Social Events
Clubhouse will open under restrictions on 17th May
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Tapas Night

Friday 28th May.

An evening of culinary delight prepared by our head chef Michelle and her team.


Spanish Meats, Olives & Bread

Calamari with Lemon Mayonnaise
Chicken Wings
Meatballs in a Spicy Sauce
Potatas Bravas
Chorizo in a Red Wine Sauce
King Prawns in Garlic Butter
Garlic Bread

£15.00 per person
Including a glass of Sangria

Vegetarian option available

Booking with Michelle Email

Time 7:00 - 7:30 start.
Tables of 6 maximum. Limited to 60 places.

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Sunday Lunch 30th May

Starters from 2.95
* Roasted Tomato and Basil Soup
* Salmon Mousse with Crème Fraiche, Lime and Dill
* Garlic Mushrooms in a Black Bomber Cheddar Sauce

Mains from £9.95
* Traditional Roast Beef Dinner, served with Yorkshire Pudding, Roast Potatoes, Seasonal Vegetables, and a Marrowbone Gravy
* Minted Lamb Shank with a Creamy Mash and Summer Greens
* Fillet of Cod with Chorizo, Wilted Spinach, Asparagus and Crushed Potatoes

Desserts from £3.95
* Cherry Bakewell with Cream and Coulis
* Snickers Cheesecake
* Chocolate Brownie Sundae

Booking with Michelle Email

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National Fish & Chip Day

Date: Friday 4th June

Event: Public and Members

Time; 12:00 until 20:00pm

Location: Balcony Bar

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2020 Captain's Presentation Night

Date: Sat 26th June

Event: Members Only

Time: 7:00pm - Midnight

Entertainment: Live music from 8.30pm with SMUDGE

Free drink on arrival
Free Buffet


The Pinnacle, Sands Lane, Mirfield, England, WF14 8HJ

01924 492399